Face mask with red wine, green tea and honey

Cover

1 egg white,

2 spoon tablespoons very dry red white wine

1 soup spoon spoonful of darkness honey,

2 tsp ground to a powderise green milk without additives.

Heat the red gently and pour them the green tea.

In a separate bowl whisk together the protein with natural honey. If a skin is dry, replace a protein yolk.

Append a paste of green milk with natural honey whipped protein. If this is necessary, thickeners cover with wheat mealy, cosmetic clay or ground oats.

Use a cover however described above. After a cover put on a facial skin moisturizer.

Course masks wrinkles

1-2 hours to pick out the for 2-3 weeks, then 1-2 times a 7 days for 1-2 weeks.

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